Greek Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 3 tablespoons olive oil
• 2 tablespoons lemon juice
• 2 tablespoons oil-packed pitted black olives, drained and finely chopped
• 2 tablespoons chopped parsley
• 1 teaspoon sugar
• 1 teaspoon dijon mustard
• 1/2 teaspoon dried oregano
• tomato, cubed
• 1 english cucumber, cubed
• 1 yellow bell pepper, seeded and cubed
• 3/4 cup feta cheese, diced
• 1/2 cup red onion, thinly sliced
• salt and pepper

Recipe

• 1 in a salad bowl or a large bowl, combine all the dressing ingredients with a whisk.
• 2 add the salad ingredients and toss to combine. season with salt and pepper. place the salad in the refrigerator until ready to serve.
• 3 tips: for a milder onion flavour, let the onion soak in a bowl of cold water for about 10 minutes.