Italian Bruschetta With Bread From France

Total Time: 3 mins Preparation Time: 3 mins

Ingredients

• Servings: 1
• 1 slice bread, from france
• 1 tablespoon sun-dried tomato (pureed with oregano, capers, anchovies, extra virgin olive oil, hot peppers, salt and garlic)
• 3 salad leaves
• 3 -4 slices cherry tomatoes

Recipe

• 1 take one slice of several-bite-sized toasted french bread.
• 2 spread one table spoon of sun-dried tomatoes pureed with anchovies, extra virgin olive oil, garlic, oregano, salt, capers and hot peppers made in italy.
• 3 put on top several leaves of arugula or other salad leaves.
• 4 slice one cherry tomato into several pieces and sprinkle it on top of the salad leaves.