Ingredients
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 1/4 cup braggs liquid aminos
- 2 garlic cloves, pressed
- 1 tablespoon dijon mustard
- 1 lemon (juice of)
- 1 1/2 teaspoons thyme
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Recipe
- 1 whisk all ingredients together, or shake in a jar to combine.
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