Lemon Cream Salad
Total Time: 2 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 2 hrs
Ingredients
- Servings: 4
- 6 ounces lemon gelatin
- 1/3 cup sugar
- 2 cups boiling water
- 6 ounces frozen lemonade concentrate
- 8 ounces cool whip
Recipe
- 1 mix gelatin and sugar together.add the boiling water and stir to all are dissolved.
- 2 add the frozen lemonade concentrate.
- 3 let set in refrigerator till it starts to thicken.
- 4 fold in cool whip and put in serving dishes.
- 5 refrigerate till ready to serve.2-3 hours.
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