Hot Potato Salad

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 8 medium potatoes
• 1/2 lb velveeta cheese, cubed
• 1 medium onion, diced
• 1 cup mayonnaise
• 1/2 lb bacon
• 1/2 cup green olives, chopped
• salt and pepper

Recipe

• 1 boil potatoes in their jackets; cool, peel and dice.
• 2 add all the remaining ingredients and mix together well.
• 3 place mixture in baking dish (9x13-inch).
• 4 fry bacon and crumble over top of potatoes.
• 5 sprinkle olives on top and cover with foil.
• 6 bake at 325 for 1 hour, uncovering the last 10 minutes to brown the top.