Mushroom Salad

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 8
• 1/2 lb fresh mushrooms
• 1/2 cup salad oil
• 1/4 cup wine vinegar
• 1 tablespoon soy sauce
• 2 tablespoons parsley flakes
• 1 teaspoon salt
• 1/2 teaspoon garlic powder
• 1 tablespoon sugar
• 1/4 teaspoon pepper
• 2 cups tomatoes, large pieces
• 1 cup onion, chopped
• 1/3 cup green pepper, chopped
• 2 stalks celery, sliced

Recipe

• 1 rinse, pat dry and slice mushrooms.
• 2 combine oil, vinegar, parsley, salt, sugar, garlic powder, pepper & soy sauce; mix well.
• 3 pour over mushrooms, toss well.
• 4 add tomatoes, onion, green pepper & celery.
• 5 toss gently.
• 6 cover & refrigerate 1 hour.
• 7 serve over fresh spinach leaves, if desired.