Ingredients
- Servings: 4
- 2 tablespoons lemon juice
- 3 tablespoons olive oil
- 1 garlic clove, minced
- 2 tablespoons minced fresh parsley
- 1 teaspoon chopped fresh oregano
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 lb fresh mushrooms, very thinly sliced
Recipe
- 1 in medium bowl, combine all ingredients except mushrooms. beat with a fork to blend.
- 2 add mushrooms and toss to coat with dressing.
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