Mushroom Sesame Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 2
• 2 teaspoons wine vinegar
• 1/2 teaspoon soy sauce
• 1/4 teaspoon dijon-style mustard
• 3 tablespoons vegetable oil
• 1/2 lb firm mushroom, sliced thin
• 1 1/2 tablespoons sesame seeds, toasted lightly
• 2 tablespoons minced scallions, including some of the green part
• 2 boston lettuce leaves, rinsed and spun dry

Recipe

• 1 in a bowl whisk together the vinegar, soy sauce, mustard, and salt & pepper to taste. add the oil in a stream, whisking, until it is emulsified.
• 2 add the mushrooms, sesame seeds, and the scallion; toss the salad until it is combined well.
• 3 arrange a lettuce leaf on each plate and fill with the the mushroom mixture.
• 4 serves 2.