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Wednesday, February 25, 2015

Garlic Balsamic Dressing

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

  • Servings: 2
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon red wine vinegar
  • 2 teaspoons dijon mustard
  • 1 teaspoon brown sugar
  • 1 teaspoon splenda sugar substitute
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 minced garlic cloves
  • 1/4 cup olive oil

Recipe

  • 1 there are two ways to do this.
  • 2 with food processor:.
  • 3 add garlic cloves to mini food processor.
  • 4 chop/grind.
  • 5 add everything else except for olive oil.
  • 6 chop/grind again.
  • 7 add olive oil.
  • 8 chop/grind again.
  • 9 that's it! and you have perfectly blended perfectly creamy salad dressing.
  • 10 without food processor:.
  • 11 crush or mince garlic cloves.
  • 12 add all ingredients in a jar except olive oil.
  • 13 shake well.
  • 14 add olive oil.
  • 15 shake vigorously until evenly mixed.
  • 16 enjoy!

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