Green Salad With Apricots
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 round firm lettuce (not iceburg)
- 4 tablespoons unsweetened yogurt
- 2 tablespoons olive oil
- 1 teaspoon anchovy paste
- 2 tablespoons chopped tarragon
- 4 tablespoons chopped chives
- 4 apricots
Recipe
- 1 separate the lettuce leaves and shred with a sharp knife.
- 2 in a salad bowl, beat togethe the yogurt, oil and anchovy paste.
- 3 mix in herbs, reserving some chives, and then the lettuce.
- 4 halve, pit and slice the apricots and scatter over the top.
- 5 garnish with chives.
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