Jiggly Fruit Salad
Total Time: 2 hrs 15 mins
Preparation Time: 15 mins
Cook Time: 2 hrs
Ingredients
- Servings: 10
- 1 (11 ounce) can mandarin orange segments
- 1 (20 ounce) can unsweetened pineapple tidbits, in juice
- 2 (8 ounce) boxes unflavored gelatin
- 3 cups v8 splash berry blend
- 1 (10 ounce) package frozen sliced strawberries in syrup
- 2 bananas, sliced
Recipe
- 1 drain liquid from orange segments and pineapple into 13x9-inch (3-quart) glass baking dish. set fruit aside. sprinkle gelatin over liquid; let stand to soften.
- 2 meanwhile, bring fruit juice blend to a boil in large saucepan.
- 3 pour boiling juice over softened gelatin; stir until gelatin is dissolved. add frozen strawberries; stir until gelatin begins to thicken, breaking up berries with spoon. stir in reserved fruit and bananas.
- 4 refrigerate at least 2 hours or until set. cut into squares to serve.
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