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Saturday, March 21, 2015

Jim's Tossed Salad

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 8
  • 1 head lettuce
  • 2 cucumbers
  • 1 bunch radish
  • 1 small red onion
  • 3 stalks celery
  • 2 cloves garlic, minced
  • 1/4 cup chopped pecans
  • 1 ounce red wine vinegar
  • 1/2 ounce olive oil
  • 2 ounces of good croutons

Recipe

  • 1 cut up all vegetables with a non-reactive knife.
  • 2 place in bowl add vinegar and oil and toss.
  • 3 let set in refrigerator overnight to allow flavors to meld together, and serve cool with crouton's.

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