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Thursday, February 26, 2015

Italian Mango Salad

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • Servings: 4
  • 1 ripe mango
  • 1 buffalo mozzarella
  • 24 basil leaves
  • 3 tablespoons extra virgin olive oil
  • 1 tablespoon fresh lemon juice
  • fresh black pepper
  • salt

Recipe

  • 1 peel and cut mango into 24 or more or less little pieces.
  • 2 cut mozzarella into the same amount of little pieces.
  • 3 put the mozzarella pieces on top of the mango pieces.
  • 4 put a basil leave on every mozzarella-mango-tower.
  • 5 combine oil and lemon juice and sprinkle over the pieces,.
  • 6 add freshly ground pepper and very little salt.
  • 7 serve soon.

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