Italian Mango Salad
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 1 ripe mango
- 1 buffalo mozzarella
- 24 basil leaves
- 3 tablespoons extra virgin olive oil
- 1 tablespoon fresh lemon juice
- fresh black pepper
- salt
Recipe
- 1 peel and cut mango into 24 or more or less little pieces.
- 2 cut mozzarella into the same amount of little pieces.
- 3 put the mozzarella pieces on top of the mango pieces.
- 4 put a basil leave on every mozzarella-mango-tower.
- 5 combine oil and lemon juice and sprinkle over the pieces,.
- 6 add freshly ground pepper and very little salt.
- 7 serve soon.
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