Ingredients
- Servings: 8
- 1 head cauliflower, chopped
- 1 head broccoli, chopped
- 2 cups cherry tomatoes
- 1 (6 ounce) can small pitted black olives, drained
- 1 (6 ounce) package tomato basil feta cheese, crumbled
- 1 (16 ounce) bottle zesty italian dressing
Recipe
- 1 in a large bowl, combine all ingredients except dressing.
- 2 add enough dressing to coat.
- 3 toss and refrigerate overnight.
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